Slow Roasted Prime Rib- a juicy 12 oz ribeye cut, served with savory au jus and creamy horse radish $20.95 (after 4 pm)
Shrimp Linguini - smothered in garlic butter cream sauce ~ $15.95
Pork Flat Iron Steak - with wild rice, cranberrys and green beans ~ $14.95
Halibut Spring Salad - topped with pecans, blue cheese, apples, grapes and balsamic vinaigrette dressing ~ $11.95
"That's a Wrap" - grilled chicken breast with fresh garden veggies served in a butter leaf lettuce bowl and a side of creamy vinaigrette dressing $8.95
soup of the day: Harvest Pumpkin & Creamy Potato Leek
Dessert: Pumpkin Cheese Cake only $4.95!!